1 - 4 of 4 restaurants
-
ShiJiaCai
施家菜
-
- Sannomiya, Hyogo
- Chinese,Chinese / Szechuan / Cantonese / Chinese Sosaku (creative cuisine)
3 recommendations- Average price
- Open
- [Monday, Wednesday - Sunday, holidays, days before holidays] Lunch: 11:30 am - 2:30 pm (last order 2:30 pm) / Dinner: 5:30 pm - 9:30 pm (last order 9:00 pm)
- Closed
- Tuesdays
- English services
- English-speaking staff available.
- Access
- Located 10 minutes by foot from Sannomiya Station on the Hankyu Kobe Main Line / Sannomiya Station on the Seishin-Yamate Line of the Kobe Municipal Subway.
- Address
- No.2 Shinno Bldg. 401, 2-10-21 Naka yamate dori , Chuo-ku,Kobe-shi , Hyogo
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A high-class Chinese restaurant where you can enjoy Cantonese cuisine in luxury. The commitment to freshness is also strong, and the food is taken directly from the large ginger installed in the store and cooked. It is recommended that you can enjoy the elegant ingredients with the most delicious seasonal ingredients.Learn more
Hiroki Taniyama
-
Nagm Nagm Hou
アムアムホウ
-
- Rokko, Hyogo
- Szechuan,Chinese
2 recommendations- Average price
- Open
- [Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] 5:30 pm - 9:30 pm / Lunch 11:30 am - 2:00 pm
- Closed
- Irregular Monday · Month 1 Non-regular holiday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
If you want a taste of Hong Kong and Sichuan in the city of Kobe, please go to 【Am Am Ho】. I travel to the site many times and faithfully reproduce the authentic taste. The chef's commitment to the taste is not unusual. A person who is very eager to study and is respected by many cooks. Every time I visit myself, I am inspired. "Drown chicken" is a gem to eat first when you go to the store. A plump and tender chicken, and a source of fragrant and spicy sauce of homemade leek oil are entangled, and the salmon does not stop. In addition, the taste and skill of the chef shines, I also like the taste of innovative handmade.Learn more
Bistrot a Vin Les Vignes
Satoshi Tanaka
-
Shikasai Tenshimbo
施家菜 點心坊
-
- Sannomiya, Hyogo
- Chinese,Chinese/General/Yum Cha/Dim Sum/Cantonese
1 recommendation- Average price
- 2,500 JPY
- Open
- [Sunday - Tuesday,Thursday - Saturday,Holidays] Dinner 5:30 pm - 9:30 pm (last order 9:00 pm)
[Monday,Tuesday,Thursday,Friday] Lunch 11:45 am - 2:30 pm (last order 2:00 pm)
[Sunday,Saturday,Holidays] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
- Closed
- Wednesday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
[Shiyana Sakaishinbo] is a dim sum specialty shop where you can enjoy authentic dim sum and a Hong Kong-style dim sum that a famous Cantonese restaurant opened in Kobe. I like the food and atmosphere of this shop and I often use it. Of course, dim sum is delicious, but the steamed fish of the day is exquisite. While the shop has a high-class atmosphere, it has a warm atmosphere that can be used without straining the shoulders.Learn more
Chinese cuisine Enen
Eijun Cho
