Chef's Recommendation : Kyushu

You can have authentic banquet dishes by a chef trained in Kyoto. With a sense of seasoned items, you can feel the elaborate work and kindness. You can receive Japan's profound and genuine "hospitality", so it's perfect for an important scene that you can not miss, such as entertaining or dinner.Learn more

It is a restaurant where you can enjoy delicious sushi and delicious sushi that goes well with sake at a reasonable price. You can fully enjoy the seasonal ingredients in the Omakase course.Learn more

It is a Japanese restaurant that has brothers and sisters who were taken care of during his studies at Kyoto. You can enjoy the best of the four seasons with elegant tea kaiseki. We are protecting traditional Japanese food faithfully and faithfully from the stock, such as the dead season of Makurazaki. In a quiet and elegant appearance, you can enjoy a slowly rustic yet sophisticated tea kaiseki. It looks like Japan, but it seems to be popular among foreigners. The kindness that children are OK is also a popular secret. I think my heart and stomach will be filled with the atmosphere that can be spent without shoulders and elbows.Learn more

My wife's younger brother, as well as me from [La Rochelle], is a well-known store owned by Mr. Hiroki Yoshitake, who won one star in Paris. You will always be overwhelmed by the variety of playful dishes. You can come across different flavors each time you visit, so it's a place where you want to visit again and again.Learn more

An authentic Korean restaurant on the B1F of Hakata Dates. Most of the seasonings and spices are ordered from Korea and provided by A-class chefs who have trained in Korea. As in the case of authentic Korean food, the name of the restaurant is [Hiraku] with the meaning that we want people to enjoy it by changing the heat depending on the food and creating a space that is easy for even a small number of people to enter. The wide variety of sake and authentic taste are very popular with women.Learn more

[Restaurant Nori] in the Kagoshima City Tenmonkan area is a French restaurant opened in 2019 by a chef who trained at famous restaurants in France and Tokyo. You will be fascinated by the motivated dishes that make the best use of local Satsuma ingredients.Learn more

It is a sushi banquet restaurant that moved to Kichijoji-cho in March 2019 and opened anew. Mr. Kawamoto, the owner of the store, is the second generation owner who has returned to the local area after training at a restaurant and sushi restaurant in Hakata. Recommended for entertaining, banquet meals, dating, you can also enjoy sushi and seasonal dishes with handicrafts added by artisans. The at-home nature where a family with children can also relax slowly and enjoy is attractive.Learn more

[SOMEWHERE RESTAURANT & BAR] is a restaurant on the 13th floor of "Miyako Hotel Hakata" in Fukuoka. I was surprised at the playful and innovative presentation and cooking method. It is a restaurant that you can enjoy not only the taste but also the eyes. Also recommended for couples.Learn more

A 5-minute walk from Saga Station, it is a Japanese restaurant with a relaxed atmosphere across from the west side of the Saga City Hall. After all, “Omakase Course” with a wide range of budgets using fresh seasonal fish and vegetables is attractive. Each dish of the course is tailored with a cooking method that allows you to enjoy the taste, taste, aroma and texture of each. Recommended for those who want to fully enjoy the seasonal taste.Learn more

A restaurant run by a couple of French chefs. You can enjoy authentic French cuisine, and it is a perfect place for anniversaries and birthdays. The customer service is also very good and you can dine in a very comfortable space.Learn more