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Sanukiya

さぬきや

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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Map

Print

Appearance of restaurant

Sanukiya_Outside view

Nearest stations

  • JR Chuo Line - Koenji Station - 6-minute walk
  • JR Sobu Line - Koenji Station - 6-minute walk
  • 6 minutes on foot from the South Exit of Koenji Station.

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

03-3314-4488 (+81-3-3314-4488)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
6 minutes on foot from the South Exit of Koenji Station.
restaurantCuisine
Japanese / General,Japanese / Udon (noodles),Alcohol / Sake / Japanese,Japanese
scheduleOpen
[Weekdays, Saturday] 18:00 - 23:00 (last order 22:30)
blockClosed
Sunday
paymentsAverage price
5,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / UC Card / American Express / NICOS / Master Card
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY / Alipay
pin_dropAddress

4-38-7 Koenjiminami, Suginami-ku, Tokyo map

Sanukiya_Outside view
local_taxiAddress (for taxi driver )
東京都杉並区高円寺南4-38-7
translateEnglish services
Unknown.
listFeatures
Late-night service / Reservations / Reserved rooms / Kotatsu (heated table) / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

psychiatrysustainable initiatives
  • We use seasonal vegetables grown in Suginami Ward!

    Our shop cooperates with farmers in Shimizu, Suginami Ward, and provides vegetables grown with organic fertilizer made from used dried sardine soup stock. By reducing waste, making effective use of resources, and using locally produced agricultural products, we also strive to reduce food miles.